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"Eau de Rhubarbe Écarlate is a bright, tart, and airy Eau de Cologne built around the unusual character of rhubarb. Its opening is crisp and vegetal-fruity, combining sour freshness with a clean, lightly sparkling impression. Lantana adds a soft floral-green nuance to the heart, while red berry and cassis facets give the composition a restrained fruity lift. The drydown becomes smoother and cleaner through white musk, retaining a delicate transparent character rather than becoming dense or sweet. Created by Christine Nagel, the fragrance reflects Hermès's preference for distinctive materials interpreted with simplicity and elegance. Its light profile makes it especially suitable for warm weather and everyday wear."
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The composition places rhubarb at the center of the fragrance, an unusual material for a prominent modern cologne.
Its name refers to the scarlet-red appearance associated with rhubarb stalks.
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